The Minimalist Yogi

                          Hola everyone, hope all is good. Continuing on the tofu marathon today we are having a delicious tofu salad. This is unlike any other salad, its classic yet modern!  Ingredients: -Half firm tofu  -1 cup of sesame seeds  -1 Jalapeño pepper -1 tomato  -1carrot  -Toasts sesame vinegar  - 1 tbsp Mexican chilli powder  -1/2 tbsp Cumin  - 2 tbsp Olive Oil -1 tbsp Black ground pepper -Redwine vinegar  -Romanian Lettuce  -1 tbsp salt Steps:  1. In  large bowl chopped tofu into desirable size, spice with cumin, mexican chilli powder, and  black pepper. Add 1 tbsp of sesame vinegar and let it set in the sesame vinegar for 3 minutes, let the tofu observe the vinegar.  2. In the meanwhile in a large bowl chop tomato, carrot, jalapeño pepper, and romanian lettuce. Spice with salt...

I think we all love pasta, and pasta is one of those ingredients that you can make with anything, pasta with sauce, vegetables, meat, fish or whatever you desire. I decided to experiment with onion pasta which came out to be probably one of my favourite recipes. The whole thing is really simple and takes less than 45 minutes to do. Ingredients -Pasta (packed) -3 tomato (chopped-seedless) leave in cold water for 5 minutes -2 large white onions (chopped in ring shapes) -2 tbsp cumin -2 tbsp curry -2 tbsp black pepper -4 tbsp olive oil -1 tbsp sea salt -1 tbsp ginger (grounded) -2 tbsp coriander -2 tbsp mexican chilli powder -4 garlic (chopped) -Red wine vinegar Steps: 1. Cook pasta according to package. Once done,  resins and let it cool off. 2. In a large cooking pot, add olive oil let it heat, add onions spice with cumin, ginger, mexican chilli powder, salt, curry, coriander and black pepper. Stir regularly, sauté onion till golden brown. make sure its soft and ...